Links and information for Admitted Students:
Financial aid awards are now being posted for new law students who have completed their FAFSA. If you have not yet submitted your FAFSA, please do so as soon as possible. The website is www.fafsa.gov and the Cleveland State University school code is 003032.
Financial aid awards are posted on the University’s CampusNet system. CampusNet is your access to class schedules, financial aid, and student accounts. To get started on CampusNet, here’s what you need to do:
First, locate your 7-digit CSU ID number. This number is printed on the Notice of Admission document you received with your admission letter. If you are unable to locate the number, contact the Office of Admission at 216-687-2304 or toll-free 866-687-2304.
Once you have your CSU ID number, call the Information Services & Technology Call Center at 216-687-5050 to obtain your password. Press “7” to speak with a call center analyst.
Call Center Hours are:
Monday through Thursday 7:30 a.m. – 10 p.m. EST
Friday 7:30 a.m. – 5:30 p.m. EST
Saturday 8:00 a.m. – 5:00 p.m. EST
Next, log onto the CampusNet system: https://campusnet.csuohio.edu/ with your 7-digit CSU ID and password. Under the “FA Office” tab, you will find your Financial Aid award and the instructions for accepting that award.
For your convenience, a CampusNet help sheet can be found here.
Here’s an important tip:
The University will send you email notices of important dates and deadlines. Under the “Personal” tab, select email. There you will find your CSU email address. Take a moment and forward that email to an email address you use and check regularly.
Please return regularly for updates!
Our first day of First Years' First Week (orientation) is Monday, August 17, 2015. Until then, the Office of Admission will be updating you with all relevant information - from Admitted Student Day to orientation dates and schedules, housing, class schedule, and other logistical details.
Please review all the links to the left; they include the most relevant logistical information available.